Celebrating 29 Years! 1994 - 2023

14706 Lee Highway, Amissville, VA 20106, US

540-937-4869

540-937-4869

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    • Home
    • Winery Hours
    • Directions
    • A Tour Of Gray Ghost
    • Wines
    • Awards
    • Calendar Of Events
    • FAQs
    • Wine Library Tastings
    • News
    • Newsletters
    • History
    • Purveyors
    • Wine Shop Tastings
    • Winemaker Dinners
    • Area Accommodations
    • Contact
  • Home
  • Winery Hours
  • Directions
  • A Tour Of Gray Ghost
  • Wines
  • Awards
  • Calendar Of Events
  • FAQs
  • Wine Library Tastings
  • News
  • Newsletters
  • History
  • Purveyors
  • Wine Shop Tastings
  • Winemaker Dinners
  • Area Accommodations
  • Contact
Gray Ghost Vineyards

Exceptional Wines, Southern Hospitality

Exceptional Wines, Southern HospitalityExceptional Wines, Southern Hospitality

10% Case Discount (12 or more bottles)

Wines Currently on the Tasting List

Rosé/White

2021 Chardonnay

2019 Reserve Chardonnay

Romantic Rosé

2022 Riesling

Red

2020 Petit Verdot

Victorian Red

Dessert

2022 Adieu (Late Harvest Vidal)

For Sale Only (not offered for tasting)

2020 Cabernet Sauvignon

2019 Reserve Cabernet Sauvignon

White Wines

2017 Chardonnay

2021 Chardonnay

This Chardonnay, fermented and aged in French oak, has delightful aromas of tropical fruit and pear with hints of vanilla. The palate displays layered flavors of apple and tropical fruit, with a fat mid-palate of vanilla and a lingering creamy finish.  A perfect sipping Chardonnay,  the soft oak character in the finish adds depth and body to this austere wine. For fruit and oak lovers alike, this is an excellent complement to poultry, seafood and pasta dishes. 

$25 per bottle

awards

 

2015 Reserve Chardonnay

2019 Reserve Chardonnay

This  full-bodied Chardonnay possesses rich toasty oak, ripe pear and vanilla  flavors with hints of the buttery character that linger on the long and  complex finish. Fermented and aged in new French oak barrels, this 100%  Gray Ghost estate-grown Chardonnay is best served with the finest of  poultry and seafood dishes such as smoked salmon, lobster, rich poultry  and cream-sauced dishes.  Consistently a Gold medal winner in California wine competitions, this wine is the Chardonnay for Chardonnay enthusiasts. 

$29 per bottle

Awards
2017 Seyval Blanc

2021 Seyval Blanc - SOLD OUT

Produced  with 100% Seyval Blanc grapes this crisp, dry wine is fermented and  aged in Hungarian oak. Similar to a Pinot Grigio, it has bright flavors  of mineral and lemon with a subtle oak finish. The wine was styled to  complement white fish and pasta dishes as well as lighter cheeses. 

$25 per bottle

Awards
2017 Vidal Blanc

2021 Vidal Blanc - SOLD OUT

Fermented  in stainless steel, this Vidal Blanc has a floral aroma followed by a crisp and fruity palate with distinctive characteristics of honeydew melon. The exceptionally long finish makes this an excellent selection with poultry, seafood, and spicy cuisine as well as light, delicate  cheeses. 

$22 per bottle

Awards
Victorian White

Victorian White - SOLD OUT

This  stainless steel Chardonnay was fermented to approximately 1.8% residual  sugar. The Victorian White is a fresh and fruity wine with lovely lemon  overtones. This wine has a long, lingering, semi-dry finish. The  lighter style makes it a great wine for spicy food, summer picnics or  for sipping with cheeses and light fare

$23 per bottle

Awards

2022 Riesling

This elegant, off-dry Riesling has aromas that greet the nose like a bouquet of  flowers with a hint of lemon peel. The palate explodes with layered flavors of bright starfruit, papaya and opulent peach. Tangy notes of ripe citrus add to the complexity. The lively acidity balances a hint of sweetness to be a perfect complement to appetizers, salads, fish,  poultry, pork, Asian food, Havarti and curry. 

$28 per bottle

Awards
2017 Gewurztraminer

2022 Gewurztraminer

A Gray Ghost favorite, the Gewürztraminer displays enticing aromas of tropical fruit and spice. The palate is brimming with layered flavors of star fruit, mango, white pepper, ginger and lychee. Spicy with a hint of sweetness, this wine pairs well with ham, spicy Asian dishes, fresh fruit, Gruyere, and turkey. 

$28 per bottle

Awards

Red Wines

2017 Cabernet Franc

2022 Cabernet Franc

This  100% Estate-grown Cabernet Franc was fermented in small lots and aged  in French oak for about ten months. It was then bottled as an unfiltered  wine, thus preserving much of the cherry, raspberry and spicy  characteristics of a classic Cabernet Franc.  The finish is smooth and velvety with subtle vanilla overtones. Complements pork, lamb, oriental dishes and pastas with tomato sauces. 

$38 per bottle

Awards

2020 Cabernet Sauvignon

Another release from an amazing growing season!  Rich aromas of ripe blackberry with mocha undertones greet the nose of Gray Ghost's 2020 Cabernet Sauvignon.  The complex palate displays integrated flavors of blackberry, black cherry and a hint of blackcurrant.  Smooth dark chocolate notes weave through the mid-palate.  Eighteen months of French oak aging leaves a lingering mouthfeel of dense, chewy tannins.  Our favorite choice for steak night, the 2020 Cabernet Sauvignon also pairs wonderfully with Gorgonzola, mushrooms, grilled vegetables, Rosemary, Sage and dark chocolate.  

$45 per bottle

AWARDS
2016 Ranger Reserve

2020 Ranger Reserve - SOLD OUT

Gray Ghost delivers another blockbuster Bordeaux blend!  The 2019 Ranger Reserve greets the nose with complex aromas of dark berry, black licorice, toasty oak and a hint of tobacco.  The palate delivers a melange of fruit flavors including black cherry, blackberry and ripe blueberry.  Eighteen months of French oak aging leaves lingering vanilla-laced tannins on the lengthy finish.  The most versatile red wine for food pairing, enjoy the Ranger Reserve with any cut of steak, tomato-based pasta dishes, rich cheeses and dark chocolate.

Blend: 40% Cabernet Sauvignon, 25% Petit Verdot, 15% Cabernet Franc, 10% Merlot and 10% Malbec. 

$35 per bottle

Awards
2016 Petit Verdot

2020 Petit Verdot

This full-bodied Petit Verdot exhibits aromas of dark berry, vanilla and  spice.  The palate is highly-structured with layered flavors of juicy  blackberry, black plum and currant.  French oak aging gives this  intensely colored red wine a velvet mouthfeel and lingering, lush tannins.  This rich wine pairs nicely with premium cuts of beef, bison,  well-aged cheeses and wild game. 

$38 per bottle

Awards

2019 Reserve Cabernet Sauvignon

Gray Ghost's blockbuster red is made from 100% Estate-grown Cabernet Sauvignon grapes only in exceptional growing seasons.  The wine spent almost 3 years in new French oak.  Rich and complex, the nose is greeted with aromas of blackberry jam and currant, while the palate delivers elegant, refined  and layered flavors of dark berry and juicy ripe plum with hints of mocha.  Malo-lactic fermentation leaves a smooth, lingering velvet tannin finish.  Perfect with beef tenderloin, Gray Ghost's Reserve Cabernet Sauvignon may be enjoyed now or for years to come. 


$60 per bottle

Awards

Rosé Wine

Victorian Red

Victorian Red

A  light, semi-dry, soft red wine with bright fruit flavors that linger on  the palate. A red wine for white wine drinkers! The Victorian Red is an  excellent complement to pork, lamb, poultry, spicy food or picnic fare.  Can be served at cellar temperature or chilled. 

$24 per bottle

Awards

Romantic Rosé

Vibrant and refreshing, Gray Ghost's Romantic Rosé is crisp, dry and fruity with delicate flavors of strawberry, citrus and melon.  This rosé pairs beautifully with light seafood dishes, shellfish, salad, fruit, cheeses and light pasta dishes.


$25 per bottle

Awards

Dessert Wine

2016 Adieu

2022 Adieu

This late harvest Vidal Blanc is produced only in exceptional years. The  growing season allowed for extended hanging of the botrysized fruit and  thus produced some of the most flavorful and sweet grapes ever harvested  from the vineyard. The residual sugar of 7.5% along with the rich  peach, honey, Muscat and apricot aromas and flavors have made this a  must for serving as an after dinner wine with or without a complementing  dessert. Complementing desserts include cheesecake, pumpkin pie, fruit  and lighter cheeses with French bread. 

$35 per bottle

Awards

For shipping in Virginia please call: 540-937-4869

Shipping Charges in Virginia

(Virginia shipping only)

1 or 2 bottles: $24

3 bottles: $26

4 bottles: $27

6 bottles: $30

12 bottles: $30

Purchases of 12 or more bottles receive a 10% case discount


For shipping to other states, please call the winery: 540-937-4869.


Copyright © 2003 - 2023 Gray Ghost Vineyards - All Rights Reserved.


14706 Lee Hwy, Amissville VA 20106 540-937-4869